Steak & Egg Stacked Bagel Sandwich

Serves: 1

Layers? Many. Regrets? Zero. This stacked steak and egg situation is the breakfast sandwich for mornings you mean it. 

Directions

1. Slice bagel into thirds and toast all 3 layers.
2. Add leftover steak and jack cheese to a skillet and warm enough to melt the cheese.
3. Fry an egg.
4. Assemble the toasted bagel with steak and cheese on the bottom; add the middle slice, followed by the fried egg and avocado.
5. Put the top on and take a big bite.